Additional information
Food and Wine Pairing | Lamb mouse, Rack of lamb roasted with thyme, Tournedos |
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Appellation | AOC Bandol |
Cépages | 95% Mourvèdre – 5% Carignan |
Capacity | Bottle of 75 cl |
Color | Red |
Elevage | En foudre de chêne français pendant 18 mois |
Millésime | 2004 |
Yield | 32hl/ha |
Soils | Sables rouges et calcaires jurassiques |